Building a strong foundation

Cooking Matters® empowers families with the skills, knowledge, and confidence to prepare healthy, tasty and affordable meals.

With the help of volunteer culinary and nutrition experts, Cooking Matters course participants learn how to select nutritious and low-cost ingredients and prepare them in ways that provide the best nourishment possible to their families.  Cooking Matters is nationally sponsored by the ConAgra Foods® Foundation and Walmart.

Recent Highlights

New Report Finds 8 in 10 Low-Income Families Cook Dinner 5+ Times a Week

It’s Dinnertime, a new report from Share Our Strength’s Cooking Matters and the ConAgra Foods® Foundation, looks at the meal planning, shopping and healthy cooking efforts of low-income American families. Click here for more.


Share Our Strength Unveils New Educational Resource

Building on its proven success teaching families how to cook and eat healthy on a budget, Share Our Strength’s Cooking Matters has launched Shopping Matters® a guided grocery store tour that helps families make healthy and affordable shopping choices.  For more information, visit ShoppingMatters.org.


Latest News

Survey result: low-income families want to eat healthfully too

Food Politics – Marion Nestle on Cooking Matters – “I’m impressed with how this program teaches families to fend for themselves in today’s tough environment.” Read more here.

February 2nd, 2012

Wait. So People Are Cooking?

The New York Times – “It is exciting to learn that home cooking plays a larger role in the U.S. than we might have expected, and even more so to imagine and pursue the ways to make it easier and more popular than ever.” Read more here.

February 1st, 2012

Is Universal Access to Good, Healthy Food Really a Problem?

The Atlantic – It’s Dinnertime, a new report by Share Our Strength’s Cooking Matters, is featured in this peice that examines the obstacles to healthy meals, like planning skills, time and, yes, price. Read more here.

January 31st, 2012

Study: Low-Income Families Cook Dinner at Home Five Nights a Week, Aspire to Eat Healthy

CBS Atlanta – Low-income American families are cooking dinner at home most nights but are struggling to make healthy meals, according to a new study released today from Share Our Strength’s Cooking Matters® with support from the ConAgra Foods® Foundation. Read more here.

January 31st, 2012

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2010 Annual Review

“Families in 37 states benefited from Cooking Matters in 2010.”

Read Our Annual Review

Food Tips

The average American family throws out $1,600 worth of food a year. Click here for 10 quick tips to save money and waste less food.

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Look for Share Our Strength on Twitter, YouTube, Flickr and Facebook to stay posted on our latest news. Become a fan of Cooking Matters to learn about new partnerships- we’re growing!

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